Green Olive and Sherry Vinegar Roasted Cod with Wild Rice and Roasted Cauliflower Salisbury Steak with Mushroom Gravy served with whipped potatoes and Glazed carrots Lime Glazed Pork Roast with Citrus Sticky Rice and Saffron Cauliflower Creole Chicken Quarters accompanied by Corn bread Stuffing and fresh Green Beans Paella Saffron Risotto with Chorizo Sausage, Chicken, Shrimp, Peas and Peppers Fra Diavolo Spicy Gulf Shrimp with rustic Tomato Chile Sauce tossed with Linguine |
| oh my... QUICHE! - $21 Suggested serving for 6. Lorrainne, Spinach & Feta Cheese, or Roasted Vegetable & Cheddar Kids(under 12) - $3.50 Baked Chicken Tenders Baked Fish Sticks Mac and Cheese Meatballs Pasta with Butter and Cheese Sides - $3.00 Baked Potato Wedges Mashed Potatoes Broccoli Roasted root vegetable medley Garlic Spinach |